Bianco da Sole (Sunny white)
Varietal table demi-doux white wine
Produced from the white Muscat grape variety which we grow near Yalta in Crimea. Is of golden straw colour. Its light perfume includes a subtle reminiscence of tea rose and lime flavours. The exquisite taste of the wine includes honey semitones in combination with the taste of pomelo pulp and fresh peach. Drink chilled to 10-12C°
To make this wine after double sorting on vibrating table selected the best grapes. Then the berries are separated from the ridge and crushing delicate.
Pulp infused at a temperature of 10 ° C 12 in stainless steel containers, for 8-10 hours. After the pulp is pressed to present a pneumatic press in the delicate cycle, with one tonne is taken not more than 600 liters of wort.
The fermentation process is carried out in carbon dioxide condition at a controlled temperature of +16 ° C 18 in stainless steel containers. Fermentation stops classical way - cold treatment.
After the wine material production process rests on two to five months in stainless steel containers. The wine is bottled cold filling using microfiltration.